Vitamin C is known for its strength in battling sickness and infection. Its anti-oxidant powers make it a key ingredient in any diet. Vitamin C is essential in the process of growing and building tissue. Vitamin C can not be produced or stored by your body so getting vitamin C every day is very important.
Citrus fruits are perhaps the most common source of Vitamin C but it can be found in almost all fruits and vegetables. Here are a few ways to add some vitamin C to your recipes and you diet.
- Use green peppers to add some crunch to a salad or flavor to a stir fry.
- Add sliced strawberries to your morning oatmeal or cereal.
- Pick up a package of grape tomatoes for a tasty snack.
- Top a sweet ice cream treat with raspberries and blueberries
- Switch out a soda for a sweet glass of orange juice.
- Toss some dried cranberries on a salad for a tart topping.
- Keep crunchy broccoli and cauliflower handy for a midday snack.
- Toss some mango chunks in your favorite smoothie.
- Change up your salad by using spinach instead of iceberg lettuce.
- Serve up a slice of cantaloupe with your morning muffin.
Try a few, or try them all and keep your diet full of vitamin C.
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